Marinara sauce is an Italian sauce that originated in Naples, usually made with tomatoes, garlic, herbs, and onions. Its many variations can include the addition of capers, olives and spices. It is occasionally sweetened with a dash of red wine. (source: wikipedia)
This marinara sauce spaghetti also one of quick & easy pasta recipe and my sister favorite pasta. she ate this more often than me. Marinara sauce also being my favorite pasta sauce, i like the slightly sour & sweet taste from tomato, fragrance from saute onion, topped it with some red sweet peppers and chicken breast, just perfect for me.
Marinara Sauce Spaghetti
Serve: 1 serving
Ingredients75-100 gr spaghetti, boil as per box instruction
1 small tomato, chopped
1/8 cup onion,sliced
1 clove garlic, sliced
some sweet red peppers
50 gr chicken breast, sliced
1/2 tbsp cooking oil
1/2 tbsp spaghetti sauce
1 tbsp tomato ketchup
Salt & pepper
1/8 cup cheese, grated (*optional)
How to make
- Saute onion and garlic with 1/2 tbsp cooking oil until translucent, add in chicken meat. stir well until cooked
- Add in chopped tomato, sweet red peppers and other seasoning. If the sauce too thick add in a tablespoon of water or 2 tbsp also okay.
- Add in boiled spaghetti, stir and mix well until all spaghetti covered with the sauce
- Place in plate and topped with some grated cheese.
ngiler..jadi laper liatnya...
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