Sunday, October 18, 2015

Chicken Floss Roll Cake - Bolu Gulung Abon (Highly Recomended)


This chicken floss roll cake is my current favorite cake for breakfast.
it is not to savory and not sweet also.
The fragrance of green onion and red chili really good, kinda like having pizza :p
like it... like it.. so mucchhh
the recipe for the sponge cake is same as my cheesy roll cake

Chicken Floss Roll Cake
Ingredients
1 sponge cake, 26x26cm
(omit the chocolate decoration on top, and sprinkle some chopped green onion, red chili and sesame seeds before put the cake into the oven)
Filling
3 tbsp mayonnaise + 1.5 tbsp sweet condensed milk, mix well
Chicken floss, as much as you want
Method:
Once the sponge cake cold down, spread some mayonaise and sprinkle the chicken floss, the roll it tightly with baking paper and left it set for a while. Cut into piece and enjoy

Bolu Gulung abon
Bahan
1 sponge cake, uk 26x26cm
(ganti dekorasi coklat diatas cake "bolu gulung keju" dengan taburan daun bawang, cabe merah besar yang diiris tipis-tipis dan wijen)
Olesan
3 sdm mayonnaise + 1.5 sdm susu kental manis, aduk rata
Abon ayam,jumlahnya sesuai selera .
Metode
Setelah cake dingin, olesi dengan mayonnaise dan taburi dengan abon, sisakan 1 cm di ujung (jgn ditaburi abon) agar cake nya bisa melekat dengan baik. Gulung sambil dipadatkan dengan bantuan kertas roti. dan biarkan set sebentar baru dipotong

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