Silky mango pudding ~ Puding sutra mangga

Easy yet tasty pudding for sunny day. it's kinda refreshing~

Sweet condensed milk pudding topped with cocktail fruit and mango juice. You may choose any kind of juice you like.

Silky Mango Pudding
Source: ita-thediffusionofexperience
Make 15-16 cup
Ingredients
1 sachet (7gr) unflavored agar-agar powder
1 tin (380gr) sweet condensed milk
6 tin cold water (use condensed milk tin)
2 tsp jelly powder (you may omit it)
1/4 tsp salt
Mix all the ingredients

1 tin fruit cocktail
1 pack mango juice
Method
1. Boil all pudding ingredients which we mixed earlier.
2. off the heat, continuously stir the pudding mixture until a bit cold and pour into pudding cup
3. Let the pudding sit a while in room temperature then move to chill at refrigerator until set.
4. Put in the fruit cocktail as much as you want on top of the pudding
5. Pour in mango juice and chill again in refrigerator.
6, Serve while cold. Enjoy!!

Puding Sutra Mangga
Bahan
1 sachet bubuk agar-agar plain
1 kaleng susu kental manis putih
6 kaleng air putih (pakai kaleng SKM)
2 sdt bubuk nutrijell rasa
1/4 sdt garam
Campur semua bahan menjadi satu, aduk hingga tercampur rata.

1 kaleng fruit cocktail
250 ml jus mangga kotak

Cara Membuat
1. Rebus semua bahan puding dalam panci, masak hingga matang dan mendidih.
2. Aduk-aduk sebentar puding nya sampai tidak begitu panas baru dituangkan ke cup puding. Biarkan puding dingin dan membeku.
3.Beri fruit cocktail diatas permukaan puding sutra, lalu siram dengan saus siram jus mangga. Simpan di dalam kulkas
4. Lebih nikmat jika dalam keadaan dingin.