Showing posts with label pizza. Show all posts
Showing posts with label pizza. Show all posts

Monday, August 21, 2017

Blackpepper Chicken Pizza II dengan Homemade Saus Tomat



Yeppp. Pizza lagi.. masih dengan resep yang sama dan sudah pernah dishare di blog ini. hanya saja kali ini saya mencoba membuat saus tomat untuk pizza sendiri.


Blackpepper Chicken Pizza

Bahan 
Roti Pizza
1 1/2 cup tepung terigu serbaguna
1 sdt garam
1 sdm gula bubuk
1 sdt ragi instan
3 sdt minyak sayur
½ - ¾ cup susu hangat

Blackpepper Chicken Topping
150 gr fillet ayam, potong dadu kecil
1 siung bawang putih, haluskan
1/2 buah bawang bombay, iris halus
2 buah sosis, potong sesuai selera
Jamur,  potong kecil
1 genggam jamur pipil, rebus terlebih dahulu
1 sdm saus lada hitam
1/2 sdm saus tiram
1 sdm air

Saus Tomat
250 gr tomat apel
1 siung bawang putih
1/2 bawang bombay
1 sdm saus bolognaise botolan
gula, garam dan merica secukupnya
(blender semua bahan hingga halus, dan masak di wajan hingga mengental / agak kering)

Cara Membuat
Roti Pizza
1. Campur semua bahan kering dan minyak, secara perlahan tambahkan susu hangat sedikit demi sedikit sampai adonan cukup lunak
2. Uleni adonan selama kurang lebih 8 menit hingga kalis.
3. Taruh adonan di mangkuk bersih, tutup dengan kain dan biarkan mengembang dua kali lipat ( sekitar 1 jam )
4. Keluarkan adonan dari mangkuk, uleni sebentar adonan dengan gerakan yang ringan.
5. Gilas bulat dengan ketebalan 0.5 cm, letakkan di atas loyang dan tusuk-tusuk dengan garpu
6. Panggang kulit pizza di oven dengan suhu 200C selama 15 ment Penyelesaian

Blackpepper Chicken
Panaskan wajan, tumis bawang putih sampai harum, masukkan ayam masak hingga matang, masukkan saus lada hitam dan saus tiram dengan 1sdm makan air. masak hingga kental dan matang.

Penyelesaian
Olesi kulit pizza dengan saus pizza/tomat, taburi dengan keju mozarella parut, beri isian ayam lada hitam kemudian taburi kembali keju mozarella dan jagung pipil rebus. Panggang di oven selama 15 menit dengan suhu 180C sampai matang sempurna.

Tuesday, April 26, 2016

Chicken Tomato Bruschetta


Same recipe with this chicken mushroom bruschetta

Only replaced mushroom with some cherries tomatoes as i run out mushroom in my home


Tuesday, September 22, 2015

Pizza Roll


Still with the same old recipe for both the pizza dough and sauce created the different taste just because you rolled the pizza. it so yummy!!!


I just simply put the black pepper chicken with sweet red bell pepper and kennel corn for the topping.
Don't forget a bunch of mozzarella cheese

note for myself next time, don't spread too much pizza sauce on the bread. it really hard to roll - too slippery. just thinly spread it too the dough.

Pizza Roll
Serve: 9 roll
Ingredients
1 1/2 cup bread flour
1 tsp salt
1 tbsp castor sugar
1 tsp instant yeast
3 tbsp vegetable oil
½ - ¾ cup lukewarm milk
Pizza Sauce
Mozzarella Cheese
Topping (whatever you want)
Method
1. Mix all the dry ingredients and the oil, then slowly start adding the warm milk a little at a time. Get it to a soft dough, the softer the better, knead it very well for at least 8 minutes or more if possible.
2. cover the dough and place it somewhere warm. Leave it to rise to double its size, takes about 1 hour or more
3. Once risen, punch it down, give it a quick knead and with rolling pin roll to 0.5cm thickness dough
4. Spread the pizza sauce, topping and cheese then roll the dough and cut into 9pcs
5. Place into the baking pan, let it rise for 15-20 minutes then bake at preheated 200degC oven around 15minutes.

Saturday, August 8, 2015

Chicken mushroom Bruschetta with happy call


This is my first experience baking using happy call pan, quite amazed it work well. i bought half bruschetta from mart, then just simply cut and topped it with mushroom - chicken and mozzarella cheese and baked it at happy call pan. it turn out pretty good, the mozzarella cheese melt well (not golden brown like using oven) and the bruschetta was crispy. quite satisfied with the result

Chicken Mushroom Bruschetta

Make about 5-6 pcs
Ingredients
Half french bread (bruschetta)
1 tbsp spaghetti sauce
3 tbsp tomato ketchup
1 cloves garlic
50 gr chicken fillet, cubed
5 button mushroom, cut half
1 tsp oyster sauce
Some ground black pepper
some sweet red bell pepper
Mozzarella cheese, as much as you want

Method

  1. Add a tsp of oil in saucepan, saute garlic till fragrant, add in chicken and mushroom, cook until chicken not pink anymore. Then, add tsp of oyster sauce and one or two tbsp of water, stir well. last, add in ground black pepper and sweet red bell pepper. Cook until almost try. Set aside.
  2. Mix well spaghetti sauce and tomato ketchup, then spread over the bread and topped with chicken mushroom topping.
  3. Spread grated mozzarella cheese over the topping.
  4. Heat the happy call pan, grease with some margarine/butter, put the bread inside the pan. turn the heat to low heat, close the pan and baked around 15 - 20 minutes
  5. It is ready to nom nom enjoyyyy.


Wednesday, June 17, 2015

Pizza Cake


How does it taste three layers pizza in one slice of pizza. Its completely yummy. while seeing pepperoni pizza cake in Pillsbury website,it is truly make me droll, curious and absolutely want to make a try for this pizza cake recipe. Too bad, i cant find pepperoni in nearby supermarket so i change it with chicken sausage and i do make slightly modification to this pizza cake.
before baked

after baked

My own pizza cake, first layer only contain tomato pizza sauce, red sweet peppers and shredded mozzarella cheese, while layers two contain cheesy sauce and shredded mozzarella cheese. Just for the last layers I put tomato pizza sauce,red sweet peppers, shredded mozzarella cheese and chicken sausage. it is wow, but a lil bit too salty, should make correction to the tomato sauce while the cheesy sauce is already salty.



Pizza cake

Ingredients
1 1/3 pizza dough recipe from here
1 pcs chicken sausage, slice
3 tbsp chopped sweet red peppers
Easy Pizza sauce ( 2tbsp spaghetti sauce + 4 tbsp ketchup)
Mozarella cheese as much as you liked, shredded

*Cheesy sauce
1 tbsp margarine
1.5 tbsp all purpose flour
25 gr cheddar cheese, shredded
125 ml fresh milk
1/8 sdt nutmeg
salt and peppers to taste
How to:
Melt margarine in a saucepan. add the flour, stir for awhile, then add in fresh milk and cheese, stir till become thick sauce, add seasoning and taste it. Let it cool.

Assemble the pizza cake:
  1. Line your 16 cm round removable baking pan with baking paper
  2. Roll the dough into 0.5cm thickness, use 16cm round ring cut the dough into 3 pcs of round dough and bake for 8 minutes in 200C
  3. Use the rest of dough, roll it into about 9x30cm dough. Carefully drape long strip of dough around inside edge of pan to line, leaving 1/2 inch hanging over outside edge of pan and bottom of pan open. Pinch seam to seal.
  4. Place one baked dough in bottom of pan, spread the tomato sauce, sweet red peppers and shredded mozzarella cheese.
  5. Place another one baked dough to form layers two, spread the cheesy sauce and mozzarella cheese.
  6. Place the last bake dough, spread the tomato sauce, chicken sausage and shredded mozzarella cheese.
  7. Fold overhanging dough over top layer of pizza cake to make a raised crust edge.
  8. Bake at oven 180C for 20-25 minutes.
  9. Enjoy it.

Sunday, May 3, 2015

Bbq Chicken Pizza


Yes.. I am making pizza again. i am such a pizza lovers. i really wish i can find a lot of simple pizza recipe which i can try it at home. eating pizza outside is quite pricey for me. so i enjoyed make and eat pizza at home, also i can share it with my family.
Others my simple pizza recipe blackpepper chicken, tuna melt pizza
Before baked

This time, i still making pizza crust with my old recipe but i do some experiment here, i subtitute 2-3tbsp of flour with yellow cornmeal for more crispy crust and sure i got more crispy crust. its yummy, but i like the ordinary style. for whom like crispy pizza crust (thin pizza crust) you may substitute some flour with cornmeal. its sure work well.
Look at the mozarella cheese.. it melt nicely

For the sauce, i use the simple homemade bbq sauce and it taste good. I like it very much. its freshly taste combine with the bbq chicken and sweet red peppers.

Bbq Chicken Pizza

Source: munatycooking with slightly modification
Serve: 1 pan 26cm pizza
Pizza Crust recipe, click here
Bbq sauce
1/4 cup ketchup
1/4 tsp brown sugar
1/2 tsp onion powder
1/2 tsp garlic powder
black pepper powder
1 tsp olive oil
1/4 tsp chili powder (optional)
1 tsp lemon juice
mix well and set aside

Bbq Chicken
1 skinless chicken breast cut into bite size
Salt and black pepper
2 tsp oil
1 tbsp from the BBQ sauce you prepared earlier
How to Make
Season chicken with salt and black pepper.
In a hot pan add 2 tsp oil, when hot add the chicken and cook until light brown on both sides.
Add one tbsp from the BBQ sauce to the chicken and stir for one minute on medium heat.
Remove from heat and cover immediately, keep aside.

Extra topping
Sausage
1 small tomato, slice thinly
1 small red bell pepper, chopped
1 small onion, finely chopped
mozzarella cheese, shredded

Last, How to make the pizza
Preheat oven to 200C.
Spread the remaining BBQ sauce on the dough.
Spread the onion, tomato, chicken, and the red bell pepper evenly.
Sprinkle the mozzarella cheese.
Bake for 15 minutes, until golden brown.

Friday, March 20, 2015

Double Topping Pizza

When in doubt - eat both..

Disaat kita bingung mau makan pizza dengan toping apa karena semuanya adalah toping favorit kita, maka buatlah pizza dengan toping double. Tetap enak loh, rasanya tidak kecampur.

Resep untuk blackpepper chicken pizza bisa dilihat disini dan tuna melt disini. untuk roti pizzanya saya sarankan pakai yang di tuna melt toping itu ya. biar lebih terjamin gak bantat. hahaha

Tuna Melt Pizza


Setelah sukses buat pizza dengan tanpa ulen pertama kali, saya buat lagi kedua dan ketiga kali, hasilnya jadi kurang memuaskan, ada yang sedikit bantat tapi ada yang enak seperti pertama kali itu. Haduuhh.. jadi saya bingung. padahal saya tidak mengubah takarannya masih sesuai resep loh.
olesi saus pizza, taburi toping dan keju
semprotkan mayonaise, pizza siap dipanggang

Akhirnya saya browsing resep kulit pizza lagi yang mudah, dan jatuhlah pilihan dari Fauzia Kitchen. Kulit pizzanya membutuhkan bahan yang sederhana dan hasilnya juga enak. sampai sekarang saya kalau membuat pizza masih pakai resep ini

Tuna Melt Pizza

Serve: 1 loyang bulat 26cm
Bahan
1 1/2 cup tepung terigu serbaguna
1 sdt garam
1 sdm gula bubuk
1 sdt ragi instan
3 sdt minyak sayur
½ - ¾ cup susu hangat

Toping
1 kaleng tuna
Jagung manis
Bawang bombay
Daun Bawang
Mayonaise
Keju mozarella, parut
Saus pizza (2sdm saus bolognaise delmonte+1sdm saus tomat, aduk rata)

Cara Membuat
  1. Campur semua bahan kering dan minyak, secara perlahan tambahkan susu hangat sedikit demi sedikit sampai adonan cukup lunak
  2. Uleni adonan selama kurang lebih 8 menit hingga kalis.
  3. Taruh adonan di mangkuk bersih, tutup dengan kain dan biarkan mengembang dua kali lipat ( sekitar 1 jam )
  4. Keluarkan adonan dari mangkuk, uleni sebentar adonan dengan gerakan yang ringan.
  5. Gilas bulat dengan ketebalan 0.5 cm dan letakkan di atas loyang
  6. Panggan kulit pizza di oven dengan suhu 200C selama 15 menit
Penyelesaian
Olesi kulit pizza dengan saus pizza, taburi dengan 1/2 keju mozarella parut, taburi dengan tuna dan jagung manis, taburi kembali keju mozarella. semprotkan mayonaise sesuai selera kemudian taburi dengan daun bawang. panggan di oven selama 15 menit dengan suhu 180C

Wednesday, March 11, 2015

Blackpepper Chicken Pizza dengan Roti Pizza Tanpa Ulen


Setelah saya mengetahui bisa membuat kulit / roti pizza tanpa ulen, saya gak sabaran ingin mencobanya. karena satu hal yang saya paling malas dalam membuat roti-rotian adalah proses ulennya. Jadilah saya browsing resep-resep pizza tanpa ulen dan akhirnya memilih resep dari blog just try and taste.

Saya aduk adonannya pagi hari sebelum berangkat kerja sekitar jam 8, dan pas sore hari sekitar jam 5 mulai saya panggang, pizza tanpa ulen ini membutuhkan waktu fermentasi yang cukup lama di dalam kulkas. Hasilnya pun yummy kulit pizzanya garing di luar empuk didalam.

Untuk saus dan toping pizza, resep nya adalah hasil modifikasi saya sendiri ya

Blackpepper Chicken Pizza

Serve: 1 loyang bulat 26cm

Bahan kulit pizza Tanpa Ulen
150 ml air hangat
2 sdm minyak sayur
1 sdt ragi instan
1/2 sdt garam
180 gram tepung terigu serba guna atau protein tinggi

Cara Membuat
Siapkan mangkuk, masukkan tepung terigu dan garam, aduk rata dengan spatula.
Masukkan semua bahan adonan pizza lainnya,  aduk hingga semua bahan tercampur rata dan menjadi adonan yang kasar, lembek dan agak basah.
Tutup mangkuk dengan kain, biarkan di suhu ruang selama 1 jam hingga mengembang.
Masukkan adonan ke kulkas dan biarkan 1 - 2  jam (max 7 jam),  lagi dalam posisi tertutup kain.
Keluarkan adonan pizza, dari kulkas cetak kedalam loyang bulat 26 cm. panggang dengan suhu 180C selama 15 menit

Saus Pizza
2sdm saus bolognaise del monte
1sdm saus tomat
Aduk rata semua saus, sisihkan 
 
Blackpepper Chicken Topping
150 gr fillet ayam, potong dadu kecil
Jamur champignon/shitake, potong kecil
1/2 sdt bawang putih halus
1 sdm saus lada hitam
1/2 sdm saus tiram
Cara Membuat: Panaskan wajan, tumis bawang putih sampai harum, masukkan ayam masak hingga matang, masukkan saus lada hitam dan saus tiram dengan 1sdm makan air. masak hingga kental dan matang.

Toping lainnya
Paprika, potong sesuai selera
bawang bombay, iris tipis
tomat, iris tipis
sosis, iris tipis
keju mozarella, parut  

Penyelesaian
 Oles saus  pizza di atas roti yang sudah di panggang, tata tomat dan bawang bombay, kemudian sebarkan keju mozarella di atas pizza, taruh lagi toping ayam lada hitam, taburi dengan paprika dan sosis. Kemudian taburi lagi keju mozarella. Panggang dengan suhu 180C selama 15 menit, sampai toping matang & keju meleleh.
 

Tuesday, November 19, 2013

Homemade Pizza (Instant)

Hi all,
Nih, kalo lagi bingung makanan untuk sore hari, pizza buatan sendiri yang instant nan simple ini bisa jadi pilihan.
ini saya share resepnya

Bahan:
1 slice roti pizza (instant bisa dibeli di supermarket)
100 gr keju mozarella (parut)
1/4 sdt lada hitam
1/2 sdm mentega
Saus
1 sdm saus tomat
1/2 sdm saus bolognaise
1 sdm bawang bombay
Toping
50 gr ayam fillet (bumbui dengan saus teriyaki)
3 bh jamur champignon (iris tipis)
1 bh sosis (iris tipis)
1 sdt minya makan

Cara membuat:
1. Panasi wajan, tuangi minyak lalu goreng sosis hingga matang.
2. Panasi wajan, grill sebentar ayam fillet hingga matang.
3. saus: panasi wajan, lelehkan mentega lalu masukkan bawang bombay masak hingga harum. Kemudian           masukkan saus tomat & bbq. masak sebentar. Angkat.
4.  Olesi margarin ke roti pizza, lalu olesi saus yang dimasak tadi. Kemudian taburi dengan keju mozarella.
5. susun toping di atas pizza sesuai selera
6. Panggang di oven selama 5menit atau bisa juga panggang menggunakan teflon dengan penutup sampai           keju mozarella meleleh.
7. Angkat dan Nikmati.


Note:
* Toppingnya dimasak dulu karena roti hanya dipanggang sebentar agar keju meleleh, takutnya kalo gak dimasak dlu ntar gak matang.

Try it all ^^ Very simple